Oolong Tea 台灣特色烏龍茶
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Oriental Beauty (Bai hao) Oolong 東方美人烏龍茶

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Renowned for its beautiful five colour dancing leaves. This traditional beauty exudes apricot and peach scents followed by indulging orchid, muscat grape, and apple flavours. Read the post here for more on this tea. 

Varietal: Qingxin Oolong/Jinxuan Oolong
Grower Name: Zhen Family
Location: Pinglin, New Taipei, Taiwan
Elevation: 500m
Harvest: 2017 Spring

Tea Review
"It's one of the nicest Bai Hao Oolong teas that I've tasted in a quite some time! The aroma is lovely - it reminds me of warm peaches - like the filling in a peach cobbler." -Sororitea Sisters

"Baking spice, cinnamon, raison. Such a lucious rich creamy oolong. Plum, fruit, acorns on the nose. This is really tasty. I'm impressed with the tea." -Tea DB

"I really enjoyed steeping the leaves again and again to discover changes in the flavour profile. From the unexpected creaminess of vanilla to the addition of apple and floral notes, I think this tea does incredibly well with being resteeped and it is definitely a tea to sit down and savour each sip because of the complexity and ever-changing flavours with each steep." - One More Steep

東方美人烏龍茶: 富有肉桂、葡萄乾與梅子口感的豐富純香烏龍茶。客家人的傳統茶,硬頸的精神製作出連英國女皇都深愛的烏龍茶。青心烏龍 | 500公尺 | 2017春季 *陳放一年的之後的東方美人才是適喝期喔!

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Additional Info

Amount: 2 tsp / 3g
Water: 250 ml
Temperature: 90~95 C
Brewing Duration: 2-4 min
Repeat Brews: 5 brews
Teaware: Porcelain and Pottery
Gongfu Brewing: 150ml water, 1st brew 1', 2nd 35", 3rd 1'10", 4th 1'50", 5th 2'20"